Mulan Happy Porridge Recipe. Next time you are looking to impress your fellow Disney fans, whip up this easy to make Mulan Happy Porridge Recipe. Everyone enjoys a smile in the morning especially when it is made out of bacon.
Porridge From Mulan: Congee
The actual name for the porridge from Mulan is congee, which is a Chinese porridge made from rice.
There’s a few different ways to make it, and it’s very versatile. You can add whatever flavorings and toppings you’d like, like garlic or ginger flavors, and topped with scallions, chicken, or maybe even chopped peanuts.
The possibilities are endless!
Of course, for this, I am topping my congee with a slice of bacon and two sunny-side-up eggs.
Prep: 40 Minutes
8 large eggs
4 slices bacon
1 cup white rice
8 cups water
1 teaspoon fresh ginger
1 tablespoon butter
In a sauce pot, add eight cups water and bring to a boil. Once the water is boiling add in 1 cup white rice. Bring to a boil and reduce to medium then simmer 20 minutes. Do not stir frequently. Stir very little and softly. The last two minutes add the ginger. Once the rice is cooked and the mixture starts to look thick turn off the heat and whisk the rice. This breaks up the rice and thickens the porridge.
Add butter to a skillet. Place skillet on a low heat. Melt butter. Crack the eggs and cook sunny side up.
Meanwhile, cook the bacon in another skillet.
Pour the porridge into a bowl. Top with the sunny side up eggs and bacon as the smile.
Serve up warm with Mulan’s Happy Porridge.
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